Ghost Pizza Kitchen

The Difference is in the Dough

All our dough is made in house and from scratch using New York Watermaker. Creating a nice thin yet crisp crust that holds freshly shredded and perfectly melted Bacio mozzarella cheese and any toppings of your choice. Or you can choose from our house specialty pizzas that give you a chance to taste the chefs special blends of flavors and textures.

Slangin Slices

Home to many creative options, you’re able to find anything that suites your taste. We offer rotating slices here at Ghost of both Traditional New York slices as well as Sicilian and Detroit style squares. Be sure to take advantage of our slice combos.